₨800
The Vanilla Cake is a classic and timeless dessert that brings back memories of childhood celebrations and special occasions. At Daruadda, we make our vanilla cake starting with a simple mixture of flour, sugar, eggs, butter, and milk, all carefully measured and mixed together to create a light and fluffy batter.
The key ingredient, vanilla extract, is added to give the cake its signature flavor. The vanilla extract is carefully measured and added at the right moment to enhance the flavor. Once the cake is done, it is time to add the finishing touches. A silky vanilla buttercream frosting is spread over the top and sides, creating a smooth and irresistible surface. The cake is then garnished with fresh fruits and edible flowers to add color and flavor. The vanilla flavor is balanced by the sweetness of the sugar, and the texture is moist and tender. The frosting adds a creamy and decadent touch, and the fresh fruits and edible flowers provide a burst of freshness. Vanilla Cake is perfect for birthdays and other special occasions, as it is a classic and beloved dessert. Besides, Vanilla extract, the key ingredient of this cake, is known to have a calming effect and could help to reduce anxiety.
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