Brie

Brie

1 customer review Sold: 1

600

It is the milk cheese of a soft cow, named after Brie, the French region it originated from. Under a white mold note it is gray in color with a faint greyish tinge. Usually it is eaten the whitish moldy rind.

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1Kg

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1 review for Brie
  • 2 out of 5

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